COOKING CLASS

On September 9, 2026, our students enjoyed a fun and educational cooking class with the theme “Sando Bites: Fruity Delight.”

The activity began with an introduction to different kinds of fruits and their benefits for our bodies. The students then watched a cooking demonstration on how to make a delicious and colorful Fruit Sando.

The fun continued with a cheerful Fruit Dance, performed by representatives from each class. To wrap up the activity, the students had the opportunity to make their own Fruit Sando with guidance from their teachers.

The students were excited to create their own fruity treats and proudly brought them home to enjoy. Through this activity, they learned about healthy food choices while developing their creativity, independence, and confidence in a fun and memorable way.